Tender, juicy and tasty, our skinless, boneless whole chicken thigh fillets are a foodie favourite. At 90g-110g they’re perfect in a burger or as your centre of plate protein.
THE MARINADE
Teriyaki - a sweet and tangy Japanese-inspired marinade, bursting with umami richness and perfect for a flavour-packed finish.
These are guidelines, cooking times may vary depending on the oven.
Oven: Preheat the oven to 180°C. Remove the chicken from its packaging and place onto an oven tray. Place the tray in the oven and cook for 20 - 25 minutes. Turn the chicken over halfway through cooking. Ensure the product has been thoroughly cooked and is piping hot before serving.