All cooking appliances vary. The following instructions are guidelines only.
Microwave: Place the pouch on a microwave-safe plate and puncture several times. Heat on full power for 5 minutes. Allow to stand for 1 minute before serving.
Oven: Preheat oven to 180°C. Remove outer packaging and place the contents of the pouch onto a baking tray. Cover with foil and cook in the centre of the oven for 30 minutes. Ensure the product is thoroughly heated and piping hot throughout.
Steam: Place the pouch with contents into a steamer and heat for 20 minutes. Ensure the product is piping hot throughout before serving.