Sweet Potato Fries (600g)

All appliances vary so the following are guidelines only. 

For the best results cook from frozen. 

Air Fryer: Fry small quantities in hot oil at 200°C for 8 - 10 minutes. Drain on absorbant paper before serving. 

Oven: Preheat the oven at 220°C /430°F. Place the fries evenly in a single layer over the baking tray and bake for 14 - 26 minutes. Flip once during baking.

90% Sweet Potato, 5% Sunflower Oil, Modified Potato Starch, Rice Flour, Potato Dextrin, Salt, Raising Agents (E500, E450), Thickener (E415), Colour (E160c).

Allergy Advice: For allergens, see ingredients in bold.